Finding the right one for me

Have you ever been looking and looking for the right one for you but can't ever find it? You're not alone. This happened to me when I was at H-E-B today (crowned the best grocery store in the US). I was looking for some good avocados to make some guac and plant some pits, which is putting the "seed" in the water. I have about seven sitting on my window sill now, no green yet. But anyway, I can never find the perfect avocado or any fruit for that matter. They're always too hard or too soft and never just right. It takes real skill to do this and a skill many learn as adults or never learn at all. Being on the not-so-strict vegan diet I am on (had beef fajitas for lunch) I know my way around the produce section. Here's how to do it. Not too hard, not to soft, but lean towards a softer one. If you can't tell the difference, well you just might want to stop reading right now. Here's also some advice on bananas, where I also can never find the right one for me. They're almost always green with more green than yellow. Unless you stumble upon the 50 cent bag of ripe, brown spotted bananas, then buy those immediately. But when looking for the right bundle of bananas, it doesn't matter how pretty they look because you shouldn't be eating them when they're a clean yellow. Why? Well because they're not ripe and taste bad, which is probably why you don't eat bananas in the first place. Eat them when they're spotted because they taste a lot better then, have more alkaline in them, and look a lot better inside. No, they're not bad if they're bruised, you just have a fruit problem, and I just diagnosed you. So when it comes to looking for the right one in your life, just wait, they'll be ripe soon enough.